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Fruity esters are prominent on the nose more than anywhere else. They add a great deal to that Whiskey bouquet. Refer to the Whiskey Profile Recipe Booklet for recipes. #30128
$11.95
Makes a napoleon style brandy flavouring that is smooth and mellow. #30103
$11.95
Makes a refreshing lemon style vodka flavouring with a hint of lime. #30139
$10.95
Tinting Agent that can be added to adjust the darkness of spirits. Measurements are included in the Whiskey Profile kit.
$11.95
This imparts a distinctive drier oak flavour than the oak cask essence and is often found in Irish style whiskey. Refer to the recipe booklet provided with the kit for recipes. #30131
$11.95
Our caramel Vodka has a smooth caramel flavour. Delicious on ice, in a mixer or served over ice cream. Just add vodka or distilled alcohol with some sugar for a delicious spirit. #30144
$11.95
Often described as grainy, these flavour notes are a part of any grain spirit and are contained in the Whiskey bases. This essence allows additional cereal notes to be added to taste. Refer to the recipe booklet provided with the kit for recipes. #30129
$10.95
Pomegranate infused and with a hint of wild berries, this unique essence delivers deep and complex flavours to give the finish great balance and intensity. A little sweet and a little tart, Samuel Willard’s Pink Gin is Exotic, Bold and aromatic but most importantly…. it’s super refreshing. Samuel Willard’s Premium Pink Gin produces 2250mL of spirit from each 50mL bottle...
$11.95
A banana schnapps style flavouring. Sweet with notes of fresh banana. #35122
$11.95
A sharp bitter astringent flavour that helps to add some bite to the Whiskey. #30126
$11.95
A crisp and juicy apple schnapps liqueur with the fresh taste of green apples. #35137
$12.95
Star Anise dominates this sweet and spicy Sambucca dating back to the 1800’s in Italy. There it’s tradition to be served neat with a few floating coffee beans. It’s also popular as a shot, flaming or not! You can also try Sambucca chilled over ice. Samuel Willard’s Sambuca premix flavour makes 1125mL of finished product when mixed as per directions...
$10.95
This essence rivals the best of whiskys, rich and concentrated, the first impression is of the subtleness. Deep yellow gold in colour, with a delicate and slightly smokey aroma and pronounced peat flavour. The finish is smooth and pleasant.
$12.95
Blended with specially selected herbs and spices this whisky liqueur is in the style of Drambuie and is a classic after dinner drink. Makes 1125ml
$12.95
Samuel Willard’s Pina Colada Crush is a tasty tropical drink made up of white rum, coconut cream and pineapple. It can be blended, frozen or simply mixed with ice. Makes 1125ml
$12.95
Melon Liqueur drink originated in Japan, where the word Midori means green. It’s great in drinks mixed with lemonade, fresh lemon, lime, pineapple or orange juice. Sour flavours balance its sweetness perfectly, especially over ice. Samuel Willard’s Melon premix Liqueur flavour makes 1125mL of finished product when mixed as per directions on the bottle.
$12.95
Samuel Willard’s Mango Crush made using the freshest Australian Mango and Cream Flavours to create a sunset coloured Summer Delight. Makes 1125ml
$12.95
A delicious mixture, chocolate and genuine Queensland style Rum. Often enjoyed after dinner, or even added to coffee. Try this Chocolate Rum Premix over ice with a drop of fresh cream. Makes 1125ml
$12.95
Coconut Rum flavoured premix, is great in a cocktail known as a “Cruiser”. It’s beach-side relaxing served over ice and a dose of authentic Queensland pineapple juice. Make 1125ml
$12.95
Samuel Willard’s Chocolate Cream Liqueur premix blends the highest quality chocolate, fresh cream flavours to make a luxurious liqueur with a restrained sweetness and the smoothest, purest chocolate flavour of any liqueur available. Makes 1125ml
$9.95
This essence is mellow on the palate, with the expected additional aromas and flavour of a traditional french style Brandy. Enjoy this one as an after dinner drink or as a mixer.
$9.95
Flavors of peach, honey, vanilla and cinnamon, and a few secret spices make our Samuel Willard's Southern Spirit Liqueur a very popular drink, in particular over ice with a dash of Cola or Dry Ginger ale. If you haven’t tried it yet, you’re missing out on a great refreshing experience.
$9.95
In the Style of a true Canadian Rye Whisky, this essence is right on the money with the clean clear flavour of rye grains and subtle oak. Great over ice with Canada Dry ginger ale.
$9.95
This Essence should put some “tilt in yer kilt”, a nice balance of peat, with notes of nut, toffee and spice. Great with your favourite mixer and enough fire to keep you warm on a cold night.
$5.95
Nose of fruit, unpeeled apricot? Fragrant. Hint of creamy peppermint. The palate is silky and delicate, very subtle fruitiness. The finish is full of delicate minty dryness. A stylish and cool Whisky.
$15.95
A mellow well aged profile with subtle grape and fruit notes. Ideal for adding to a neutral spirit or vodka to create a premium top shelf taste experience.
$10.95
A delicious passionfruit taste, with notes of tropical mango and a hint of juniper. Ideal for adding to a neutral spirit or vodka to create a premium top shelf taste experience.
$11.95
An apricot brandy style flavouring. Sweet with notes of fresh apricot. #35130
$11.95
A dry vermouth style flavouring. Refreshing with sweet and spicy notes. #35131
$11.95
Makes a classic dry gin style with a twist. Juniper led with a summery Elderflower fragrant finish. #30171
$11.95
Top Shelf Pink Grapefruit Gin Flavouring makes a dry style gin flavouring with juniper and spice notes. Balanced by a citrus fusion of pink grapefruit, orange and lime. #30172
$11.95
A red sambuca style flavouring. A distinctive red colour and strong notes of aniseed. #35136
$11.95
A bitter sweet spirit typical of the Mexican national drink. #30149
$9.95
A great way to enhance your brew and make it your own .... Flavour now with a wide range of Pure Distilling Essence flavours to choose from.
$11.95
A blackberry schnapps style flavouring. Full bodied with notes of sweet blackberries. #35119