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Go to the shopPrep Time: 25 minutes Fermentation Time: 12 hoursCook Time: 35 minutesTota...
Read moreMakes 1 large loaf Ingredients:320g bread flour80g wholemeal flour 280g water100g mature sourdough starter - 100% hydration120g peeled ro...
Read moreIngredients: Active Sourdough Starter:15g sourdough starter50g baker’s flour50g warm water Dough Ingredients:100 g sourdough starter active...
Read moreIngredients:Active Sourdough Starter15g sourdough starter50g bread flour50g warm water Dough Ingredients100g active sourdough starter350g w...
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