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Go to the shopLearn how to make naturally fermented sweet potato soda/beer a healthy probiotic bubbly drink. Prep Time: 10 minutesCook Time: 15 minutes...
Read moreGrain Build5.4kg 2-Row or Pale Ale 1.8kg Smoked.750kg SM40.750kg Munich.350kg Chocolate Malt.300kg Black Barley= 9.3kg ...
Read moreIngredients:Morgan’s Frontier IPAMorgan’s Master Malt Amber200g Grain Shot Munich – Steeped Hops steeped:25g Centennial25g Citra25g Cascade...
Read moreFermentables:3.5kg Coopers Premium Pale Malt0.50kg Voyager Craft Malt – Winter Wheat Janz0.20kg Joe White – Light Crystal Malt Hops Steeped...
Read moreIngredients: 1 x 1.3kg Mr Beer North West Pale Ale 1 x 250g Mr Beer Unhopped Malt Extract – Pale 1 x 250g Lactose 1 x 170g Passionfruit Pu...
Read moreIngredients:1 x 1.7kg Morgan’s Royal Oak Amber Ale2 x 500g Morgan’s Light Dry Malt1 x 12g Morgan’s Finishing Hops – Cascade1 x 12g Morgan’s...
Read moreIngredients: 5kg Raw Honey – Orange Blossom 1 Lg Orange – cut up in to slices that fit your demi-john or carboy 25 - 30 Raisins 1 Cinnamon...
Read moreIngredients:Grain Bill3.65kg 2 Row or Pale Malt900g Munich Malt450g Caramel / Crystal Malt 50g Roasted Barley – late boil addition Hops50...
Read moreIngredients:1 x 1.7kg Morgan’s Blue Mountain Lager 2 x 500g Morgan’s Light Dry Malt1 x 1kg Morgan’s Dextrose1 x 12g Morgan’s Finishing Hops...
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