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Light and fizzy combining both sweet and sour flavours. The sweet peach lifts the tangy passion fruit, making a very refreshing summer cider. #10525
$55.95
Each of our cider varieties has been formulated with only the freshest and best quality fruit which is then pressed and concentrated using our state of the art evaporators, then cold filled into a pouch. All this effort we go to ensures we preserve the natural flavour of the fruit, giving you cider which is fresh, crisp and especially good...
$55.95
Exploding with the taste of fresh raspberries with a subtle hint of sweet tropical mango. #10526
$49.95
Tangy raspberry notes with an undertone of wheat give this light, refreshing beer the perfect introduction. Expect a clean, tart sourness and a crisp, dry finish. #10688
$55.95
Fresh Strawberries coupled with juicy pear. This cider is sweet and fruity, especially good when served chilled on a hot summer's eve. #10510
$4.95
A white wine strain for making both dry and sweet wines, and also rosé wines. This moderate fermenting yeast is also perfectly suited to making country style wines from fruits and flowers, as these flavours and aromas are naturally enhanced. This strain promotes body, and confers rich and full, fruit and floral aromatics. Suitable for Sauvignon Blanc, Zinfandel, Muscat, Muscadet,...
$55.95
Fresh citrus lime and warm floral notes of elderflower intermingled with fresh and fruity apple. A winning combination, the sharpness of lime with sweet fruity apple will make your taste buds tingle. #10585
$49.95
A crisp and golden German Helles with a twist. Light and malty with hints of vanilla bean and red fruits, this has been dry hopped with two New Zealand varieties, Wakatu and Pacific Gem to give it a floral, zesty lime and spicy aroma. #10515
$50.95
The Mangrove Jack’s Hop Spider keeps hops together during the boil. It can be used on all appropriate sized boil pots, including the Grainfather. Made with a coarser 800 micron mesh for maximum wort flow and increased hop utilisation. SpecsDiameter: 15 cm Length: 30 cm Material: 800 micron 304 grade stainless steel mesh, with stainless steel support band and single hook
$25.15
This favourite of the Amsterdam crowd is now readily available in most bars of the world. A crisp golden refreshing lager.
$5.95
Mangrove Jack's Irish Moss is a clarifier and is used to clear protein during the boil when mash brewing. Directions for Use: Add one teaspoon per 20L of wort, 10 minutes from end of the end of the boil
$25.15
Very dark and smooth, this rich beer is created using generous quantities of roasted grain and hops for a beer of great character. Don’t over-chill it.
$16.95
Isinglass Finings are used to improve clarity for crystal clear beer and wine. Will also remove unwanted compounds resulting in smoother flavour.
$2.55
Use these to add clarity to your brew. Simply pour into your wort right before bottling or kegging and you're good to go. GMO free and derived naturally from non animal product, and is therefore suitable for vegetarians and vegans.
$7.50
A high ester-producing cider strain imparting wonderful flavour depth, revealing the full fruit potential. Makes exceptionally crisp, flavoursome and refreshing ciders. Suitable for brewing all types of cider. Attenuation: High ~ Flocculation: High Usage Directions: Sprinkle contents directly on up to 23 L (6 US Gal) of juice. Ferment at 18-24 degrees C (64-75 degrees F) for best results.
$7.95
A high ester-producing strain conferring fresh, floral esters, especially when fermented cool. This yeast has high alcohol tolerance and ferments well over a wide temperature.
$7.50
A top-fermenting ale yeast suitable for a variety of full bodied ales, with exceptional depth. Ferments with full, rich dark fruit flavours.Suitable for Scottish Heavy Ales, American Amber Ales, Sweet Stouts and more.Attenuation: Medium Flocculation: High
$7.50
Top fermenting Bavarian wheat beer yeast imparts banana and clove esters balanced with spiced aromas. This yeast produces a silky mouth feel and rich body. Suitable for brewing Hefeweizen, Kristal Weizen, Dunkel Weizen and more. Attenuation: Medium Flocculation: Low
$7.50
A traditional top-fermenting yeast that has a good balance between fruity esters and warming spice phenolics. The yeast will leave some sweetness and will drop bright if left long enough.
$7.50
French Saison yeast is an exceptional, highly attenuative top-fermenting ale yeast, creating distinctive beers with spicy, fruity and peppery notes. Ideal for fermentation of farmhouse style beer.Suitable for producing Saisons and farmhouse style beers up to 14% ABV.Attenuation: Very HighFlocculation: Medium Usage Directions: Sprinkle directly on up to 23 L (6 US Gal) of wort. For best results, ferment at...
$7.50
Provides a fantastic complex marriage of spice, fruity esters, phenolics and alcohol. It is also very attenuative with a high alcohol tolerance making it perfect for a range of Belgian styles.
$7.50
A top-fermenting ale yeast suitable for a wide variety of hoppy and distinctive style beers. This strain produces light, delicate fruity esters and helps to develop malt character. Suitable for both English and American Pale Ales, Extra Special Bitters, Golden Ales and more.
$7.50
Belgian Ale yeast is an exceptional top-fermenting yeast creating highly characterful beers with spicy, fruity and peppery notes. Ideal for Belgian Saison or farmhouse style beers.
$7.50
A top-fermenting ale strain suitable for many types of ales of all strengths. Ferments with a neutral yeast aroma to ensure the full character of the malts and hops are prominent in each beer. Suitable for IPA's, Porters, Russian Imperial Stouts and more. Attenuation: High Flocculation: Very High
$7.50
A top fermenting ale strain suitable for American style ales. This yeast produces an exceptionally clean flavour, ideal for when you want the hop character to really punch
$7.50
Belgian Abbey yeast is an exceptional top-fermenting yeast creating highly characterful beers with spicy, fruity and peppery notes. Ideal for Belgian Saison or farmhouse style beers.
$7.50
A unique lager strain that has the ability to ferment at ale temperatures without the associated off flavours. Extended lagering periods are also not required. Suitable for California Common and any lager fermented at ambient (ale) temperatures. Attenuation: High Flocculation: High
$6.95
A bottom fermenting yeast suitable for most lager styles. Promotes less sulphur production than other lager strains as well as a fuller, more rounded malt character with well-promoted hop flavours.Suitable for many European style beers including Lagers, Pilsners, Helles,Munich Dunkel, Rauchbier and more.
$7.50
A bottom - fermenting lager strain suitable for European lager and Pilsner style beers. This yeast will produce soft, delicate and balanced beers with a dry and clean palate.Suitable for German/Bohemian Pilsners, all lager styles, German Bocks and more.
$4.95
This strain has the ability to reduce malic acid by up to 30-35%, and reduce total titratable acidity, making it perfect for young wines intended for early consumption, and for use with fruits high in acid. This moderate fermenting yeast will soften the palate but also contribute a significant amount of esters, conferring a fresh and fruity character to the...
$4.95
A strain suitable for red wines which enhances body and mouthfeel, develops complex fruit flavours/aromas and promotes structure and longevity. This moderate fermenting yeast is ideal for both new and old world styles, producing complex and interesting fruit-driven red wines. Suitable for Merlot, Malbec, Nebbiolo, Fruit wines and more. Alcohol Tolerance: 15% ABV Usage Directions: No re-hydration required - add direct to...
$55.95
Bold aroma and flavour of fresh, juicy raspberries with a brilliant sharp lime finish. Wonderfully thirst quenching and moreish. #10527
$55.95
Sweet apple and strawberry are rounded off by floral and hibiscus notes that are contrasted nicely with subtle hints of oak. #10638
$6.95
Mangrove Jack's No Rinse Sanitiser effectively sterilises everything you use for brewing, wine making and distilling and has the added benefit that items do not need rinsing after use.
$4.95
A general purpose strain with a relatively neutral sensory impact, suitable for almost any wine style. This fast fermenting yeast is highly robust, tolerating difficult fermentation conditions and alcohol levels up to 18% ABV. Suitable for Fortified wines, High alcohol wines, Perry, Mead, Vegetable wines, Flower wines and more. Alcohol Tolerance: 18% ABV Usage Directions: No re-hydration required - add direct to...