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Safcider Yeast
$6.95
Fermentis Safcider, selected from the Champagne region, can be used for all types of ciders, even under difficult fermentation conditions. Attenuation: High ~ Flocculation: High Usage Directions: Sprinkle contents directly on up to 23 L (6 US Gal) of juice. This cider yeast works at a wide temperature range between 10-30°C (50-86°F) with ideal temperatures between 18-24°C (64-75°F). Works at low pH from 3.3. Low...
Saflager S-189 Yeast
$9.95
Originating from the Hürlimann Brewery in Switzerland. This lager strain’s attenuation profile allows to brew fairly neutral flavour beers with a high drinkability.Sedimentation: fastAttenuation: highTemperature Range: 9-22ºC, ideally 15-20ºCDosage: 11.5 g in 20 to 30 L
Saflager S-23 Yeast
$10.95
The solution for fruity and hoppy lagers, Fermentis SafLager S-23 is a bottom fermenting yeast originating from Berlin (Germany) recommended for the production of fruity and estery lagers. Its lower attenuation profile gives beers with a good length on the palate. #40712
Saflager W-34/70 Yeast
$11.40
This famous yeast strain from Weihenstephan in Germany is used world-wide within the brewing industry. Thanks to its technological properties, this strain has become the most popular strain for lager brewing and is used by industrial breweries and brewing groups around the globe. Sedimentation: high. Final gravity: medium. Pitching Instructions: Re-hydrate the dry yeast into yeast cream in a stirred...
Salami Making - Futures dates TBA
$25.00
There is nothing better than tasting homemade salami's .... Have you ever made your own? No problem, come along to our great demo class and learn from our resident Chef / Home Brewer who will teach you all the tricks & show you the easy way to make your own with the flavours that you love. Samples to taste! 10%...
Salami Making - Saturday 25th May @ Narellan 12pm - 2pm
$25.00
There is nothing better than tasting homemade salami's .... Have you ever made your own? No problem, come along to our great demo class and learn from our resident Chef / Home Brewer who will teach you all the tricks & show you the easy way to make your own with the flavours that you love. Samples to taste! 10%...
Salami Pricker
$21.95
Premium Quality Salami Pricker. Can also be used for Capocollo and Sausage casings. This device is able to create the smallest of holes without tearing casings.
Samuel Willard's 24 High Speed Yeast
$7.95
This 24 hour variant of our Turbo Yeast can produce 14% ABV in 24 hours from 6KG of sugar and is suitable for general use where extremes in temperature are NOT an issue.
Samuel Willard's Barrel Soakers
$7.00
Samuel Willard’s Oak Chips are made using REAL used oak barrels and have been designed to impart true oak characteristics into your alcohol. Now you can customise your drinks to suit simply by soaking the related barrel chips in your alcohol. Bourbon, Rum & Whisky Chips available
Samuel Willard's Gold Star Rye Whisky
$9.95
In the Style of a true Canadian Rye Whisky, this essence is right on the money with the clean clear flavour of rye grains and subtle oak. Great over ice with Canada Dry ginger ale.
Samuel Willard's Gold Star Scotch Whisky
$9.95
This Essence should put some “tilt in yer kilt”, a nice balance of peat, with notes of nut, toffee and spice. Great with your favourite mixer and enough fire to keep you warm on a cold night.
Samuel Willard's Gold Star Trinidad Rum
$9.95
Samuel Willard’s Trinidad Rum has that special Caribbean style rum spirit and taste. The definitive flavour comes with a natural sugarcane sweetness and makes this a great base for Rum cocktails.
Samuel Willard's Gold Star Waterloo Brandy
$9.95
This essence is mellow on the palate, with the expected additional aromas and flavour of a traditional french style Brandy. Enjoy this one as an after dinner drink or as a mixer.
Samuel Willard's Gold Star Wild Duck Bourbon
$9.95
Here’s one for the Bourbon drinkers in the style of the famous “Wild Turkey”. Typically drunk over ice with cola, this Wild Duck Bourbon essence is a must for any home bar.
Samuel Willard's Original Southern Spirit
$9.95
Flavors of peach, honey, vanilla and cinnamon, and a few secret spices make our Samuel Willard's Southern Spirit Liqueur a very popular drink, in particular over ice with a dash of Cola or Dry Ginger ale. If you haven’t tried it yet, you’re missing out on a great refreshing experience.
Samuel Willard's Pre-Mix Butterscotch Schnapps
$12.95
Brown sugar, butter, cream and hints of vanilla bean. This Butterscotch Schnapps Premix liqueur version is really nice over ice or as a cocktail, you could try mixing a “Dirty Butt”, use equal parts of Irish cream , Butterscotch Schnapps & Southern Comfort. Makes 1125ml
Samuel Willard's Pre-Mix Chocolate Cream
$12.95
Samuel Willard’s Chocolate Cream Liqueur premix blends the highest quality chocolate, fresh cream flavours to make a luxurious liqueur with a restrained sweetness and the smoothest, purest chocolate flavour of any liqueur available. Makes 1125ml
Samuel Willard's Pre-Mix Chocolate Rum
$12.95
A delicious mixture, chocolate and genuine Queensland style Rum. Often enjoyed after dinner, or even added to coffee. Try this Chocolate Rum Premix over ice with a drop of fresh cream. Makes 1125ml
Samuel Willard's Pre-Mix Coconut Rum
$12.95
Coconut Rum flavoured premix, is great in a cocktail known as a “Cruiser”. It’s beach-side relaxing served over ice and a dose of authentic Queensland pineapple juice. Make 1125ml
Samuel Willard's Pre-Mix Herbal Liqueur
$12.95
Our Essential Herbal Liqueur premix is a dry half-bitter herb liqueur. Drink as spirit chased by beer or mixed with tonic, orange juice, lemonade or cola. Makes 1125ml
Samuel Willard's Pre-Mix Irish Cream
$12.95
Rich and creamy in the style of the famous Bailey’s Irish Cream. Great by itself, over ice or as an addition to coffee. Ideal in the layered shooter “Cowboy”, add 1 part cold Butterscotch Schnapps, one part Irish Cream. Samuel Willard’s Irish Cream premix flavour makes 1125mL of finished product when mixed as per directions on the bottle.
Samuel Willard's Pre-Mix Kafe
$12.95
Dense and sweet, with a distinct taste of coffee in the style of Kahlua, our Kafe premix flavour is used in many notable liqueur cocktails, including The B-52, Mudslide and Black Russian. It’s also enjoyed in cold cream, milk or mixed with hot coffee.
Samuel Willard's Pre-Mix Limoncello
$12.95
Limoncello liqueur premix is the second most popular liqueur in Italy. Traditionally, limoncello is made from the zest of Femminello St. Teresa lemons. The fresh aroma and taste of lemon makes an ideal refreshing summer drink. This fine liqueur is ideally served poured over a few ice cubes or used as a mixer. Makes 1125ml
Samuel Willard's Pre-Mix Mango Crush
$12.95
Samuel Willard’s Mango Crush made using the freshest Australian Mango and Cream Flavours to create a sunset coloured Summer Delight. Makes 1125ml
Samuel Willard's Pre-Mix Melon
$12.95
Melon Liqueur drink originated in Japan, where the word Midori means green. It’s great in drinks mixed with lemonade, fresh lemon, lime, pineapple or orange juice. Sour flavours balance its sweetness perfectly, especially over ice. Samuel Willard’s Melon premix Liqueur flavour makes 1125mL of finished product when mixed as per directions on the bottle.
Samuel Willard's Pre-Mix Pina Colada Crush
$12.95
Samuel Willard’s Pina Colada Crush is a tasty tropical drink made up of white rum, coconut cream and pineapple. It can be blended, frozen or simply mixed with ice. Makes 1125ml
Samuel Willard's Pre-Mix Triple-Sec
$12.95
French for “Triple Dry” and dating back as far as the 1830’s, dominated by the zesty tang of roasted and sun dried orange peel. A key ingredient in the now famous cocktail, Cosmopolitan, Mixed with 2 parts lemon Vodka to one part Triple Sec combined with one part Cranberry Juice and the juice of half a lime. Makes 1125ml
Samuel Willard's Pre-Mix Turkish Delight
$12.95
Shake well and enjoy the authentic flavour and texture of a Choc-Rose Liqueur. Best enjoyed neat over ice, or as mixer with Lemonade, Milk or in Cocktails. Makes 1125ml
Samuel Willard's Pre-Mix Whisky
$12.95
Blended with specially selected herbs and spices this whisky liqueur is in the style of Drambuie and is a classic after dinner drink. Makes 1125ml
Samuel Willard's Premium Bourbon
$9.95
Our Premium Bourbon essence is infused with sweet and sooty characteristics typical to a good Tennessee Bourbon, all combined into a pleasant smooth finish.
Samuel Willard's Premium Kentucky Style Bourbon
$9.95
In the style of Jim Beam, our premium Kentucky Bourbon has the smokiness and grainy attributes for a tasty mixed drink, nicely rounded off with hints of burnt oak.
Samuel Willard's Premix Sambuca Nero
$12.95
Star Anise dominates this sweet and spicy Sambucca dating back to the 1800’s in Italy. There it’s tradition to be served neat with a few floating coffee beans. It’s also popular as a shot, flaming or not! You can also try Sambucca chilled over ice. Samuel Willard’s Sambuca premix flavour makes 1125mL of finished product when mixed as per directions...
Samuel Willard's Smooth Bourbon
$9.95
Our Smooth Bourbon has a slight hint of vanilla with floral notes. Initially sweet, then developing into drier oak. The finish offers an initial fudge flavour that dries slowly and elegantly to subtle oak.
Samuel Willard's Smooth Rum
$9.95
In the Style of Bundaberg Red, this true Queensland Rum features attractive aromas of spices with nice depth and balance. Finishes with a long, gentle wood and nut fade. A delightfully smooth rum.
Samuel Willard's Smooth Whisky
$9.95
This essence rivals the best of whiskys, rich and concentrated, the first impression is of the subtleness. Deep yellow gold in colour, with a delicate and slightly smokey aroma and pronounced peat flavour. The finish is smooth and pleasant.